OUR MENU

Caviar Tasting
80€

Three varieties, homemade blinis, and chive whipped cream

OUR STARTERS

Meat platter for 2 people
42€

Bread basket with roasted carrot and cumin butter
Beef cheek nems with peanut sauce
Mechelen cuckoo yakitori
Grilled portobello with white miso foam and homemade kimchi
Wagyu nikudango (meatballs)
Aubergine tataki with soy–miso

Fish platter for 2 people
43€

Bread basket with roasted carrot & cumin butter
Salmon gravlax with mango & sweet pepper
Pulled crab with citrus fruits
Cod cheek with white butter sauce, yuzu & leek oil
Seared avocado with black sesame
Oyster mushroom tempura with black-garlic cream & pickles

Vegetarian platter for 2 people
39€

Bread basket with roasted carrot & cumin butter
Asparagus “Flemish style”
Beetroot trio
Gratinated portobello with goat cheese
Poached pear with red-wine reduction
Fried burrata with wasabi mayonnaise

Our Main Courses

Irish filet pur
45€

Served with fries, baby lettuce, grated Parmesan,
yuzu vinaigrette, and a sauce of your choice.
– Choice of sauce: Pepper, Béarnaise, Archiduc, Choron.

Roasted duck breast (canette)
35€

Roasted duck breast cooked medium-rare,
butternut mousseline, crispy green cabbage leaves,
seasonal vegetables, rich balsamic jus.

Mechelen cuckoo (Belgian poultry)
30€

Slow-cooked Mechelen cuckoo,
homemade mashed potatoes, broccolini,
pan-fried Swiss chard, rich tarragon jus.

Soy-marinated beef onglet tataki
33€

Soy-marinated beef, tataki-style,
Jerusalem artichoke mousseline, daikon & radish pickles,
pak choi, red-wine reduction.

Avocado salad
25€

Creamy stracciatella, young spinach & kale,
fresh herbs, a drizzle of olive oil,
rich tarragon jus.

Asian-fusion Caesar salad
27€

Crisp romaine lettuce, grilled farm chicken marinated in miso,
Caesar dressing with a yuzu twist,
homemade sesame croutons, Parmesan shavings.

Pearl-barley risotto
25€

Creamy pearl barley, local shiitake & oyster mushrooms,
homemade black-garlic cream, leek & chive oil.

Roasted salmon with miso butter
33€

Roasted salmon fillet with homemade miso butter,
asparagus, baby spinach, tomato-tarragon sauce.

Crispy-skin pollock
31€

Golden pollock fillet cooked skin-side down,
grilled crispy pak choi, silky pumpkin cream, lime foam.

Our Desserts

Cheese platter
18€

Selection of 3 cheeses (Bleu d’Auvergne, goat cheese, Comté)
Served with butter, artisan bread, and homemade seasonal fruit jam
By: Korboo, Markt 12, Wemmel

Poached pear with white wine and seaweed espuma
14€

Lemon tartlet with yogurt ice cream
15€

Gourmet platter
18€

Assortment of mignardises for 2 people,
served with tea or coffee.

The wine list
White / France

Bordeaux

Château Fontenille Entre-Deux-Mers – Sauvignon
32€

A dry, aromatic white wine with lively freshness,
citrus notes, and the typical herbal character of Sauvignon.

Rhône Valley

Alain Jaume Côtes du Rhône Blanc – Grenache Blanc
8€ / 32€

A full and well-balanced white wine, with aromas of white peach,
acacia blossom, and a lightly honeyed finish.

Loire

Moreux-Corty Intro – Sauvignon Blanc / Organic
39€

Elegant and bright, with subtle citrus aromas
and white blossoms. Fresh, mineral finish.

Burgundy

Fèvre & Fèvre Chablis AOC – Chardonnay
45€

A crisp, mineral Chablis with notes of lemon,
flint, and white flowers. Freshness and finesse guaranteed.

Bitouzet-Prieur Meursault – Chardonnay
45€

A pure and generous Chardonnay, with notes of ripe fruit,
white blossoms, and an elegant buttery touch.

BITOUZET - PRIEUR MEURSAULT – CHARDONNAY
75€

A rich and refined Meursault, with hazelnut notes,
fresh butter, and an elegant roundness on the palate.

Côtes du Rhône

Bernard, Fleuriet & Fils Sancerre Blanc – Sauvignon Blanc
47€

A fresh and expressive white wine, with notes of white fruit
and a delicate floral touch.

The wine list
Red / France

Rhône Valley

Alain Jaume Côtes du Rhône Rouge – Grenache, Syrah
8€ / 32€

A generous and fruity red wine, with notes of black fruit,
spices, garrigue herbs, and a smooth round finish.

Loire

Bernard Fleuriet & Fils Sancerre Rouge – Pinot Noir
44€

A delicate and fruity Pinot Noir, with notes of fresh cherry,
wild strawberry, and beautiful finesse on the palate.

Burgundy

Pierre Laurent Hautes-Côtes de Nuits – Pinot Noir
49€

An elegant Pinot Noir, with aromas of crisp red fruit,
violet, and a subtle touch of oak.

Bitouzet-Prieur Volnay – Pinot Noir
75€

A refined Pinot Noir, with aromas of cherry, raspberry,
and violet, featuring a silky texture and elegant tannins.

Benoît Sordet Pommard – Pinot Noir
89€

A powerful and structured wine, with notes of black cherry,
gentle spices, and forest floor, showing great depth.

Bordeaux

Durand Laplagne Puisseguin Saint-Émilion – Merlot
39€

A round and generous wine, with ripe black-fruit notes,
spices, and soft, silky tannins.

Château Carteau Saint-Émilion Grand Cru – Merlot
49€

An elegant Grand Cru, with aromas of ripe red fruit,
cocoa, and spices, supported by fine, silky tannins.

Château de Côme Saint-Estèphe – Merlot
49€

A refined Cru Bourgeois, with aromas of black fruit,
licorice, and cedar, offering silky tannins and a long finish.

The wine list
Rosé / Provence

Provence

Château Favori – Grenache (Organic)
7€ / 37€

A fresh and elegant rosé with aromas of red fruit,
white peach, and a subtle mineral finish.

Domaine de Valdition Cuvée du Bâtonnier – Syrah (Organic)
39€

A refined and complex rosé, with notes of red fruit,
citrus, and a floral touch on a fresh and elegant structure.

Bulles

LAURENT PERRIER
15€ / 110€

‘R’ RUINART
120€

RUINART BLANC DE BLANC
190€

LAURENT PERRIER ROSÉ
150€

DOM PÉRIGNON 2015
420€

DOM PÉRIGNON ROSÉ
520€

Prosecco

BOTTEGA BRUT
8€/49€

BOTTEGA ROSÉ
49€

Gedistilleerd

Japanese Whiskies

TOKI BLENDED WHISKY 43%
15€

CHITA SINGLE MALT 43%
15€

HIBIKI MASTER’S SELECT BLENDED WHISKY 43%
25€

HAKUSHU 12Y 43%
30€

YAMAZAKI 12Y 43%
40€

YAMAZAKI GOLDEN PROMISE 48%
45€

YAMAZAKI ISLAY PEATED 48%
45€

YAMAZAKI 18 MIZUNAR A 48%
300€

Whiskey

BLENDED WHISKY

MONKEY SHOULDER 40%

/Speyside, Ecosse/

15€

DEWAR’S 40%

/Highlands, Ecosse/

12€

DEWAR’S 40%

/Highlands, Ecosse/

12€

WHISKEY BOURBON

MARKER’S MARK 45%

/Kentucky, USA/

15€

TULLAMORE DEWAR’S 40%

/Irlande/

10€

WHISKEY RYE

MICHTER’S RYE 4 2,4%

/Kentucky, USA/

18€

WOODFORD RESERVE RYE 45,2%

/Kentucky, USA/

18€

PEATED WHISKEY

LAPHROAIG 10 40%

/Islay, Ecosse/

15€

Vodka

HAKU 40%

/Japon/

12€

BELUGA 40%

/Russie/

13€

GIN

ROKU 40%
12€

ROKU SAKURA 40%
12€

HENDRICK’S ORIGINAL 40%
13€

HENDRICK’S GR AND CABARET 40%
13,50€

HENDRICK’S OASIUM
13,50€

Spiritueux d’agave

SAN COSME MEZ CAL
13€

Tequila

CHINACO BLANCO 40%
12€

rum

EL DOR ADO 3 40%
10€

EL DOR ADO 12 40%
18€

MOUNT GAY BLACK B ARREL 43%
18€

Calvados

LE CALVADOS SÉLECTION
DE CHRIS TIAN DROUIN 40%

Normandy, France

16€

cognac

REMY MAR TIN VSOP 40%

Cognac, France

13€

REMY MAR TIN 1738 40%

Cognac, France

20€

REMY MAR TIN XO 40%

Cognac, France

35€

Bière

PAIX DIEU
8,00€

Frisdranken

COCA
4€

COCA ZERO
4€

FANTA
4€

Plat microgefilterd water 0,70L
5€

Bruisend microgefilterd water 0,70L
5€

ACQUA PANNA 0,70CL
7,50€

SAN PELLEGRINO 0,70CL
7,50€

Café

CAFÉ
4€

ESPRESSO
4€

FLAT WHITE
5€

CAFÉ LATTÉ
5€

IRISH COFFIE
18€

Signature Cocktails

Aperitif cocktails

IKEBANA SPRITZ 11%
14€

Pink grapefruit aperitif, rose cordial, Prosecco, cherry-blossom tonic.

KYOTO LINES 16%
16€

Whisky Toki, dry curaçao with yuzu, soda, sakura bitters.

BANGKOK’S BOULEVARD 21%
16€

Roku gin infused with galangal, red vermouth infused with lemongrass,
Campari fat-washed with coconut oil, kaffir-lime leaf tincture.

THE ART OF PURITY 16%
17€

Roku Sakura, bergamot liqueur, dry vermouth, clarified pink-grapefruit cordial, pink-grapefruit bitters.

Voie du Thé (2 persons) 11%
30€

Umeshu, Roku Sakura infused with lychee, jasmine-tea soda, Prosecco, lemon–mint–strawberry sherbet.

Digestif Cocktails

BRUME ROUGE 15%
17€

Tequila, mezcal, grapefruit cream, clarified grilled-peach juice, acidified peach solution, hibiscus syrup, cacao tincture.

KO PHI PHI BREEZE 14%
16€

Haku vodka, Yellow Chartreuse, clarified pineapple & Thai-basil cordial, saline solution, purple shiso foam.

HWAJA 15%
17€

Hendrick’s Grand Cabaret, mango liqueur, passion-fruit purée, basil syrup, gonchuang oil.

NAM HOM 14%
20€

El Dorado 3 rum, elderflower liqueur, coconut water infused with vervain, lime oleo-saccharum, galangal tincture, saline solution. Served in a granita texture.

SILLAGE ANCIENNE 28%
20€

Chita whisky, chestnut-honey & black-sesame syrup, Japanese Bitters.

SILLAGE MILLÉNAIRE ANCIENNE 30%
350€

Yamazaki 18 Mizunara Cask, chestnut-honey & black-sesame syrup, Japanese Bitters, gold leaf.

Mocktails

Murasaki Garden 0%
12€

Botaniets 0.0 Ginger–Yuzu,
clarified pink grapefruit cordial,
lychee syrup, purple shiso foam.

Thai Coconut Delight 0%
12€

Our alcohol-free version of bubble tea.

PASSION ZEN 0%
10€

Passion-fruit purée, lime juice,
ginger beer.

FAUXMOSA 0%
10€

Our alcohol-free version of a spritz.

NOGRONI 0,2%
11€

Our alcohol-free version of a negroni.